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Nutrition and Health Center - your source fornutrition facts + FREEBody Mass Index (BMI) Calculator |
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| Nutrition facts for 100g of Luncheon sausage, pork and beef |
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Nutrient name: |
Nutrient value: | |||
|
Alanine
|
0.984 g | |||
|
Arginine
|
1.13 g | |||
|
Ash
|
3.52 g | |||
|
Aspartic acid
|
1.602 g | |||
|
Calcium, Ca
|
13 mg | |||
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Carbohydrate, by difference
|
1.58 g | |||
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Cholesterol
|
64 mg | |||
|
Copper, Cu
|
0.08 mg | |||
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Cystine
|
0.281 g | |||
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Energy
|
1088 kj | |||
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Energy
|
260 kcal | |||
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Fatty acids, total monounsaturated
|
9.93 g | |||
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Fatty acids, total polyunsaturated
|
2.05 g | |||
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Fatty acids, total saturated
|
7.62 g | |||
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Folate, DFE
|
3 mcg_DFE | |||
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Folate, food
|
3 mcg | |||
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Folate, total
|
3 mcg | |||
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Glutamic acid
|
2.161 g | |||
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Glycine
|
1.203 g | |||
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Histidine
|
0.495 g | |||
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Iron, Fe
|
1.43 mg | |||
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Isoleucine
|
0.785 g | |||
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Leucine
|
1.28 g | |||
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Lysine
|
1.447 g | |||
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Magnesium, Mg
|
14 mg | |||
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Manganese, Mn
|
0.042 mg | |||
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Methionine
|
0.352 g | |||
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Niacin
|
3.527 mg | |||
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Pantothenic acid
|
0.37 mg | |||
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Phenylalanine
|
0.623 g | |||
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Phosphorus, P
|
122 mg | |||
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Potassium, K
|
245 mg | |||
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Proline
|
0.891 g | |||
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Protein
|
15.38 g | |||
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Riboflavin
|
0.195 mg | |||
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Selenium, Se
|
15.4 mcg | |||
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Serine
|
0.645 g | |||
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Sodium, Na
|
1182 mg | |||
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Thiamin
|
0.217 mg | |||
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Threonine
|
0.664 g | |||
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Total lipid (fat)
|
20.9 g | |||
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Tryptophan
|
0.162 g | |||
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Tyrosine
|
0.613 g | |||
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Valine
|
0.871 g | |||
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Vitamin B-12
|
1.96 mcg | |||
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Vitamin B-6
|
0.2 mg | |||
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Water
|
58.62 g | |||
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Zinc, Zn
|
2.45 mg | |||