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Nutrition facts for 100g of Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, without salt

Nutrient name:

Nutrient value:
Alanine
0.23 g
Arginine
0.406 g
Ash
1.3 g
Aspartic acid
0.652 g
Calcium, Ca
30 mg
Carbohydrate, by difference
19.32 g
Carotene, beta
114 mcg
Copper, Cu
0.17 mg
Cystine
0.074 g
Energy
103 kcal
Energy
429 kj
Fatty acids, total monounsaturated
0.02 g
Fatty acids, total polyunsaturated
0.163 g
Fatty acids, total saturated
0.077 g
Fiber, total dietary
5.8 g
Folate, DFE
21 mcg_DFE
Folate, food
21 mcg
Folate, total
21 mcg
Fructose
0.21 g
Glutamic acid
0.782 g
Glycine
0.243 g
Histidine
0.206 g
Iron, Fe
1.82 mg
Isoleucine
0.39 g
Leucine
0.477 g
Lysine
0.401 g
Magnesium, Mg
42 mg
Manganese, Mn
0.648 mg
Methionine
0.06 g
Niacin
1.069 mg
Pantothenic acid
0.163 mg
Phenylalanine
0.299 g
Phosphorus, P
97 mg
Potassium, K
304 mg
Proline
0.09 g
Protein
6.07 g
Riboflavin
0.061 mg
Selenium, Se
0.6 mcg
Serine
0.379 g
Sodium, Na
69 mg
Sucrose
1.13 g
Sugars, total
1.34 g
Thiamin
0.074 mg
Threonine
0.257 g
Total lipid (fat)
0.34 g
Tryptophan
0.08 g
Tyrosine
0.195 g
Valine
0.379 g
Vitamin A, IU
190 IU
Vitamin A, RAE
10 mcg_RAE
Vitamin B-6
0.122 mg
Vitamin C, total ascorbic acid
12.8 mg
Vitamin E (alpha-tocopherol)
0.29 mg
Vitamin K (phylloquinone)
5.1 mcg
Water
72.98 g
Zinc, Zn
0.74 mg

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