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Nutrition facts for 100g of Horseradish-tree, leafy tips, cooked, boiled, drained, with salt

Nutrient name:

Nutrient value:
Alanine
0.395 g
Arginine
0.298 g
Ash
1 g
Aspartic acid
0.516 g
Calcium, Ca
151 mg
Carbohydrate, by difference
11.15 g
Carotene, beta
4208 mcg
Copper, Cu
0.086 mg
Cystine
0.078 g
Energy
253 kj
Energy
60 kcal
Fiber, total dietary
2 g
Folate, DFE
23 mcg_DFE
Folate, food
23 mcg
Folate, total
23 mcg
Glutamic acid
0.58 g
Glycine
0.29 g
Histidine
0.11 g
Iron, Fe
2.32 mg
Isoleucine
0.253 g
Leucine
0.443 g
Lutein + zeaxanthin
1747 mcg
Lysine
0.301 g
Magnesium, Mg
151 mg
Manganese, Mn
0.868 mg
Methionine
0.069 g
Niacin
1.995 mg
Pantothenic acid
0.102 mg
Phenylalanine
0.273 g
Phosphorus, P
67 mg
Potassium, K
344 mg
Proline
0.253 g
Protein
5.27 g
Riboflavin
0.509 mg
Selenium, Se
0.9 mcg
Serine
0.232 g
Sodium, Na
245 mg
Sugars, total
1 g
Thiamin
0.222 mg
Threonine
0.23 g
Total lipid (fat)
0.93 g
Tryptophan
0.081 g
Tyrosine
0.195 g
Valine
0.342 g
Vitamin A, IU
7013 IU
Vitamin A, RAE
351 mcg_RAE
Vitamin B-6
0.929 mg
Vitamin C, total ascorbic acid
31 mg
Vitamin E (alpha-tocopherol)
0.1 mg
Vitamin K (phylloquinone)
108 mcg
Water
81.65 g
Zinc, Zn
0.49 mg

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