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Nutrition facts for 100g of Gravy, au jus, dry

Nutrient name:

Nutrient value:
Ash
30.94 g
Calcium, Ca
140 mg
Carbohydrate, by difference
47.49 g
Cholesterol
4 mg
Copper, Cu
0.12 mg
Energy
313 kcal
Energy
1310 kj
Fatty acids, total monounsaturated
4.683 g
Fatty acids, total polyunsaturated
0.23 g
Fatty acids, total saturated
2.026 g
Folate, DFE
81 mcg_DFE
Folate, food
81 mcg
Folate, total
81 mcg
Iron, Fe
9.3 mg
Magnesium, Mg
56 mg
Manganese, Mn
0.268 mg
Niacin
4.087 mg
Pantothenic acid
0.157 mg
Phosphorus, P
153 mg
Potassium, K
279 mg
Protein
9.2 g
Riboflavin
0.324 mg
Selenium, Se
6.2 mcg
Sodium, Na
11588 mg
Thiamin
0.472 mg
Total lipid (fat)
9.63 g
Vitamin A, IU
10 IU
Vitamin A, RAE
1 mcg_RAE
Vitamin B-12
0.32 mcg
Vitamin B-6
0.174 mg
Vitamin C, total ascorbic acid
1 mg
Water
2.74 g
Zinc, Zn
0.7 mg

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