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Nutrition and Health Center - your source fornutrition facts + FREEBody Mass Index (BMI) Calculator |
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| Nutrition facts for 100g of Frankfurter, beef |
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Nutrient name: |
Nutrient value: | |||
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Alanine
|
0.679 g | |||
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Arginine
|
0.757 g | |||
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Ash
|
3.13 g | |||
|
Aspartic acid
|
1.12 g | |||
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Calcium, Ca
|
14 mg | |||
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Carbohydrate, by difference
|
4.06 g | |||
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Cholesterol
|
53 mg | |||
|
Copper, Cu
|
0.184 mg | |||
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Cystine
|
0.121 g | |||
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Energy
|
330 kcal | |||
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Energy
|
1382 kj | |||
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Fatty acids, total monounsaturated
|
14.305 g | |||
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Fatty acids, total polyunsaturated
|
1.182 g | |||
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Fatty acids, total saturated
|
11.688 g | |||
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Folate, DFE
|
5 mcg_DFE | |||
|
Folate, food
|
5 mcg | |||
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Folate, total
|
5 mcg | |||
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Glucose (dextrose)
|
2.82 g | |||
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Glutamic acid
|
1.802 g | |||
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Glycine
|
0.534 g | |||
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Histidine
|
0.362 g | |||
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Iron, Fe
|
1.51 mg | |||
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Isoleucine
|
0.58 g | |||
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Leucine
|
0.994 g | |||
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Lysine
|
1.055 g | |||
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Magnesium, Mg
|
14 mg | |||
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Maltose
|
0.58 g | |||
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Manganese, Mn
|
0.082 mg | |||
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Methionine
|
0.319 g | |||
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Niacin
|
2.372 mg | |||
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Pantothenic acid
|
0.244 mg | |||
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Phenylalanine
|
0.487 g | |||
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Phosphorus, P
|
160 mg | |||
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Potassium, K
|
156 mg | |||
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Proline
|
0.475 g | |||
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Protein
|
11.24 g | |||
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Riboflavin
|
0.147 mg | |||
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Selenium, Se
|
8.2 mcg | |||
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Serine
|
0.451 g | |||
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Sodium, Na
|
1140 mg | |||
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Starch
|
1.32 g | |||
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Sugars, total
|
3.39 g | |||
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Thiamin
|
0.04 mg | |||
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Threonine
|
0.519 g | |||
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Total lipid (fat)
|
29.57 g | |||
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Tryptophan
|
0.121 g | |||
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Tyrosine
|
0.412 g | |||
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Valine
|
0.608 g | |||
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Vitamin B-12
|
1.72 mcg | |||
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Vitamin B-6
|
0.089 mg | |||
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Vitamin D
|
36 IU | |||
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Vitamin E (alpha-tocopherol)
|
0.2 mg | |||
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Vitamin K (phylloquinone)
|
1.8 mcg | |||
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Water
|
52.01 g | |||
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Zinc, Zn
|
2.46 mg | |||