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Nutrition facts for 100g of Flan, caramel custard, dry mix, prepared with whole milk

Nutrient name:

Nutrient value:
Alanine
0.101 g
Arginine
0.107 g
Ash
0.74 g
Aspartic acid
0.224 g
Calcium, Ca
111 mg
Carbohydrate, by difference
18.68 g
Carotene, beta
16 mcg
Cholesterol
12 mg
Copper, Cu
0.011 mg
Cystine
0.027 g
Energy
475 kj
Energy
113 kcal
Fatty acids, total monounsaturated
0.821 g
Fatty acids, total polyunsaturated
0.111 g
Fatty acids, total saturated
1.8 g
Folate, DFE
4 mcg_DFE
Folate, food
4 mcg
Folate, total
4 mcg
Glutamic acid
0.618 g
Glycine
0.063 g
Histidine
0.08 g
Iron, Fe
0.06 mg
Isoleucine
0.178 g
Leucine
0.289 g
Lysine
0.234 g
Magnesium, Mg
12 mg
Manganese, Mn
0.005 mg
Methionine
0.074 g
Niacin
0.075 mg
Pantothenic acid
0.282 mg
Phenylalanine
0.143 g
Phosphorus, P
84 mg
Potassium, K
160 mg
Proline
0.286 g
Protein
2.95 g
Retinol
28 mcg
Riboflavin
0.145 mg
Selenium, Se
5.2 mcg
Serine
0.161 g
Sodium, Na
112 mg
Thiamin
0.031 mg
Threonine
0.134 g
Total lipid (fat)
3 g
Tryptophan
0.041 g
Tyrosine
0.143 g
Valine
0.197 g
Vitamin A, IU
113 IU
Vitamin A, RAE
29 mcg_RAE
Vitamin B-12
0.26 mcg
Vitamin B-6
0.034 mg
Vitamin C, total ascorbic acid
0.7 mg
Vitamin D
35.878 IU
Water
74.63 g
Zinc, Zn
0.35 mg

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