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Nutrition facts for 100g of Fish, sardine, Atlantic, canned in oil, drained solids with bone

Nutrient name:

Nutrient value:
Alanine
1.489 g
Arginine
1.473 g
Ash
3.38 g
Aspartic acid
2.52 g
Calcium, Ca
382 mg
Cholesterol
142 mg
Copper, Cu
0.186 mg
Cystine
0.264 g
Energy
208 kcal
Energy
870 kj
Fatty acids, total monounsaturated
3.869 g
Fatty acids, total polyunsaturated
5.148 g
Fatty acids, total saturated
1.528 g
Folate, DFE
12 mcg_DFE
Folate, food
12 mcg
Folate, total
12 mcg
Glutamic acid
3.674 g
Glycine
1.181 g
Histidine
0.725 g
Iron, Fe
2.92 mg
Isoleucine
1.134 g
Leucine
2.001 g
Lysine
2.26 g
Magnesium, Mg
39 mg
Manganese, Mn
0.108 mg
Methionine
0.729 g
Niacin
5.245 mg
Pantothenic acid
0.642 mg
Phenylalanine
0.961 g
Phosphorus, P
490 mg
Potassium, K
397 mg
Proline
0.87 g
Protein
24.62 g
Retinol
32 mcg
Riboflavin
0.227 mg
Selenium, Se
52.7 mcg
Serine
1.004 g
Sodium, Na
505 mg
Thiamin
0.08 mg
Threonine
1.079 g
Total lipid (fat)
11.45 g
Tryptophan
0.276 g
Tyrosine
0.831 g
Valine
1.268 g
Vitamin A, IU
108 IU
Vitamin A, RAE
32 mcg_RAE
Vitamin B-12
8.94 mcg
Vitamin B-6
0.167 mg
Vitamin D
272 IU
Vitamin E (alpha-tocopherol)
2.04 mg
Vitamin K (phylloquinone)
2.6 mcg
Water
59.61 g
Zinc, Zn
1.31 mg

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