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Nutrition facts for 100g of Fish, salmon, coho, farmed, cooked, dry heat

Nutrient name:

Nutrient value:
Alanine
1.47 g
Arginine
1.454 g
Ash
1.4 g
Aspartic acid
2.488 g
Calcium, Ca
12 mg
Cholesterol
63 mg
Copper, Cu
0.089 mg
Cystine
0.26 g
Energy
745 kj
Energy
178 kcal
Fatty acids, total monounsaturated
3.618 g
Fatty acids, total polyunsaturated
1.963 g
Fatty acids, total saturated
1.944 g
Folate, DFE
14 mcg_DFE
Folate, food
14 mcg
Folate, total
14 mcg
Glutamic acid
3.627 g
Glycine
1.166 g
Histidine
0.715 g
Iron, Fe
0.39 mg
Isoleucine
1.12 g
Leucine
1.975 g
Lysine
2.232 g
Magnesium, Mg
34 mg
Manganese, Mn
0.021 mg
Methionine
0.719 g
Niacin
7.393 mg
Pantothenic acid
1.273 mg
Phenylalanine
0.949 g
Phosphorus, P
332 mg
Potassium, K
460 mg
Proline
0.859 g
Protein
24.3 g
Retinol
59 mcg
Riboflavin
0.113 mg
Selenium, Se
14.1 mcg
Serine
0.991 g
Sodium, Na
52 mg
Thiamin
0.1 mg
Threonine
1.065 g
Total lipid (fat)
8.23 g
Tryptophan
0.272 g
Tyrosine
0.82 g
Valine
1.252 g
Vitamin A, IU
197 IU
Vitamin A, RAE
59 mcg_RAE
Vitamin B-12
3.17 mcg
Vitamin B-6
0.568 mg
Vitamin C, total ascorbic acid
1.5 mg
Water
67 g
Zinc, Zn
0.47 mg

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