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Nutrition facts for 100g of Fish, roe, mixed species, raw

Nutrient name:

Nutrient value:
Alanine
1.428 g
Arginine
1.278 g
Ash
1.37 g
Aspartic acid
1.789 g
Calcium, Ca
22 mg
Carbohydrate, by difference
1.5 g
Cholesterol
374 mg
Copper, Cu
0.1 mg
Cystine
0.389 g
Energy
140 kcal
Energy
586 kj
Fatty acids, total monounsaturated
1.661 g
Fatty acids, total polyunsaturated
2.656 g
Fatty acids, total saturated
1.456 g
Folate, DFE
80 mcg_DFE
Folate, food
80 mcg
Folate, total
80 mcg
Glutamic acid
2.67 g
Glycine
0.65 g
Histidine
0.607 g
Iron, Fe
0.6 mg
Isoleucine
1.142 g
Leucine
1.956 g
Lutein + zeaxanthin
214 mcg
Lysine
1.699 g
Magnesium, Mg
20 mg
Manganese, Mn
0.01 mg
Methionine
0.553 g
Niacin
1.8 mg
Pantothenic acid
1 mg
Phenylalanine
1.092 g
Phosphorus, P
402 mg
Potassium, K
221 mg
Proline
1.189 g
Protein
22.32 g
Retinol
90 mcg
Riboflavin
0.74 mg
Selenium, Se
40.3 mcg
Serine
0.975 g
Sodium, Na
91 mg
Thiamin
0.24 mg
Threonine
1.017 g
Total lipid (fat)
6.42 g
Tryptophan
0.293 g
Tyrosine
1.121 g
Valine
1.307 g
Vitamin A, IU
299 IU
Vitamin A, RAE
90 mcg_RAE
Vitamin B-12
10 mcg
Vitamin B-6
0.16 mg
Vitamin C, total ascorbic acid
16 mg
Vitamin E (alpha-tocopherol)
7 mg
Vitamin K (phylloquinone)
0.2 mcg
Water
67.73 g
Zinc, Zn
1 mg

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