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Nutrition facts for 100g of Fish, milkfish, raw

Nutrient name:

Nutrient value:
Alanine
1.242 g
Arginine
1.229 g
Ash
1.14 g
Aspartic acid
2.102 g
Calcium, Ca
51 mg
Cholesterol
52 mg
Copper, Cu
0.034 mg
Cystine
0.22 g
Energy
619 kj
Energy
148 kcal
Fatty acids, total monounsaturated
2.58 g
Fatty acids, total polyunsaturated
1.84 g
Fatty acids, total saturated
1.66 g
Folate, DFE
16 mcg_DFE
Folate, food
16 mcg
Folate, total
16 mcg
Glutamic acid
3.065 g
Glycine
0.986 g
Histidine
0.604 g
Iron, Fe
0.32 mg
Isoleucine
0.946 g
Leucine
1.669 g
Lysine
1.886 g
Magnesium, Mg
30 mg
Manganese, Mn
0.02 mg
Methionine
0.608 g
Niacin
6.44 mg
Pantothenic acid
0.75 mg
Phenylalanine
0.802 g
Phosphorus, P
162 mg
Potassium, K
292 mg
Proline
0.726 g
Protein
20.53 g
Retinol
30 mcg
Riboflavin
0.054 mg
Selenium, Se
12.6 mcg
Serine
0.838 g
Sodium, Na
72 mg
Thiamin
0.013 mg
Threonine
0.9 g
Total lipid (fat)
6.73 g
Tryptophan
0.23 g
Tyrosine
0.693 g
Valine
1.058 g
Vitamin A, IU
100 IU
Vitamin A, RAE
30 mcg_RAE
Vitamin B-12
3.4 mcg
Vitamin B-6
0.423 mg
Water
70.85 g
Zinc, Zn
0.82 mg

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