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Nutrition facts for 100g of Fish, grouper, mixed species, cooked, dry heat

Nutrient name:

Nutrient value:
Alanine
1.503 g
Arginine
1.487 g
Ash
1.41 g
Aspartic acid
2.544 g
Calcium, Ca
21 mg
Cholesterol
47 mg
Copper, Cu
0.045 mg
Cystine
0.266 g
Energy
118 kcal
Energy
494 kj
Fatty acids, total monounsaturated
0.268 g
Fatty acids, total polyunsaturated
0.403 g
Fatty acids, total saturated
0.299 g
Folate, DFE
10 mcg_DFE
Folate, food
10 mcg
Folate, total
10 mcg
Glutamic acid
3.709 g
Glycine
1.193 g
Histidine
0.731 g
Iron, Fe
1.14 mg
Isoleucine
1.145 g
Leucine
2.019 g
Lysine
2.282 g
Magnesium, Mg
37 mg
Manganese, Mn
0.012 mg
Methionine
0.735 g
Niacin
0.381 mg
Pantothenic acid
0.87 mg
Phenylalanine
0.97 g
Phosphorus, P
143 mg
Potassium, K
475 mg
Proline
0.878 g
Protein
24.84 g
Retinol
50 mcg
Riboflavin
0.006 mg
Selenium, Se
46.8 mcg
Serine
1.014 g
Sodium, Na
53 mg
Thiamin
0.081 mg
Threonine
1.089 g
Total lipid (fat)
1.3 g
Tryptophan
0.278 g
Tyrosine
0.839 g
Valine
1.28 g
Vitamin A, IU
165 IU
Vitamin A, RAE
50 mcg_RAE
Vitamin B-12
0.69 mcg
Vitamin B-6
0.35 mg
Water
73.36 g
Zinc, Zn
0.51 mg

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