![]() |
Nutrition and Health Center - your source fornutrition facts + FREEBody Mass Index (BMI) Calculator |
|
|||||||
| Nutrition facts for 100g of Fish, butterfish, raw |
|---|
|
Nutrient name: |
Nutrient value: | |||
|
Alanine
|
1.045 g | |||
|
Arginine
|
1.034 g | |||
|
Ash
|
1.2 g | |||
|
Aspartic acid
|
1.77 g | |||
|
Calcium, Ca
|
22 mg | |||
|
Cholesterol
|
65 mg | |||
|
Copper, Cu
|
0.054 mg | |||
|
Cystine
|
0.185 g | |||
|
Energy
|
146 kcal | |||
|
Energy
|
611 kj | |||
|
Fatty acids, total monounsaturated
|
3.38 g | |||
|
Fatty acids, total polyunsaturated
|
0.59 g | |||
|
Fatty acids, total saturated
|
3.38 g | |||
|
Folate, DFE
|
15 mcg_DFE | |||
|
Folate, food
|
15 mcg | |||
|
Folate, total
|
15 mcg | |||
|
Glutamic acid
|
2.58 g | |||
|
Glycine
|
0.83 g | |||
|
Histidine
|
0.509 g | |||
|
Iron, Fe
|
0.5 mg | |||
|
Isoleucine
|
0.796 g | |||
|
Leucine
|
1.405 g | |||
|
Lysine
|
1.587 g | |||
|
Magnesium, Mg
|
25 mg | |||
|
Manganese, Mn
|
0.015 mg | |||
|
Methionine
|
0.512 g | |||
|
Niacin
|
4.5 mg | |||
|
Pantothenic acid
|
0.75 mg | |||
|
Phenylalanine
|
0.675 g | |||
|
Phosphorus, P
|
240 mg | |||
|
Potassium, K
|
375 mg | |||
|
Proline
|
0.611 g | |||
|
Protein
|
17.28 g | |||
|
Retinol
|
30 mcg | |||
|
Riboflavin
|
0.15 mg | |||
|
Selenium, Se
|
36.5 mcg | |||
|
Serine
|
0.705 g | |||
|
Sodium, Na
|
89 mg | |||
|
Thiamin
|
0.12 mg | |||
|
Threonine
|
0.758 g | |||
|
Total lipid (fat)
|
8.02 g | |||
|
Tryptophan
|
0.194 g | |||
|
Tyrosine
|
0.583 g | |||
|
Valine
|
0.89 g | |||
|
Vitamin A, IU
|
100 IU | |||
|
Vitamin A, RAE
|
30 mcg_RAE | |||
|
Vitamin B-12
|
1.9 mcg | |||
|
Vitamin B-6
|
0.3 mg | |||
|
Water
|
74.13 g | |||
|
Zinc, Zn
|
0.77 mg | |||