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Nutrition facts for 100g of Egg substitute, powder

Nutrient name:

Nutrient value:
Ash
5.84 g
Calcium, Ca
326 mg
Carbohydrate, by difference
21.8 g
Cholesterol
572 mg
Copper, Cu
0.207 mg
Energy
1856 kj
Energy
444 kcal
Fatty acids, total monounsaturated
5.341 g
Fatty acids, total polyunsaturated
1.683 g
Fatty acids, total saturated
3.766 g
Folate, DFE
125 mcg_DFE
Folate, food
125 mcg
Folate, total
125 mcg
Iron, Fe
3.16 mg
Magnesium, Mg
65 mg
Manganese, Mn
0.08 mg
Niacin
0.577 mg
Pantothenic acid
3.384 mg
Phosphorus, P
478 mg
Potassium, K
744 mg
Protein
55.5 g
Retinol
369 mcg
Riboflavin
1.76 mg
Selenium, Se
127.7 mcg
Sodium, Na
800 mg
Sugars, total
21.8 g
Thiamin
0.226 mg
Total lipid (fat)
13 g
Vitamin A, IU
1230 IU
Vitamin A, RAE
369 mcg_RAE
Vitamin B-12
3.52 mcg
Vitamin B-6
0.143 mg
Vitamin C, total ascorbic acid
0.8 mg
Vitamin E (alpha-tocopherol)
1.26 mg
Vitamin K (phylloquinone)
0.4 mcg
Water
3.86 g
Zinc, Zn
1.82 mg

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