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Nutrition facts for 100g of Eclairs, custard-filled with chocolate glaze, prepared from recipe

Nutrient name:

Nutrient value:
Alanine
0.294 g
Arginine
0.325 g
Ash
1.3 g
Aspartic acid
0.527 g
Caffeine
2 mg
Calcium, Ca
63 mg
Carbohydrate, by difference
24.2 g
Carotene, beta
117 mcg
Cholesterol
127 mg
Copper, Cu
0.058 mg
Cryptoxanthin, beta
3 mcg
Cystine
0.127 g
Energy
262 kcal
Energy
1096 kj
Fatty acids, total monounsaturated
6.484 g
Fatty acids, total polyunsaturated
3.948 g
Fatty acids, total saturated
4.119 g
Fiber, total dietary
0.6 g
Folate, DFE
63 mcg_DFE
Folate, food
14 mcg
Folate, total
43 mcg
Folic acid
29 mcg
Glutamic acid
1.223 g
Glycine
0.204 g
Histidine
0.152 g
Iron, Fe
1.18 mg
Isoleucine
0.324 g
Leucine
0.532 g
Lutein + zeaxanthin
112 mcg
Lysine
0.392 g
Magnesium, Mg
15 mg
Manganese, Mn
0.128 mg
Methionine
0.169 g
Niacin
0.799 mg
Pantothenic acid
0.489 mg
Phenylalanine
0.328 g
Phosphorus, P
107 mg
Potassium, K
117 mg
Proline
0.431 g
Protein
6.4 g
Retinol
189 mcg
Riboflavin
0.266 mg
Selenium, Se
15.6 mcg
Serine
0.411 g
Sodium, Na
337 mg
Sugars, total
0.31 g
Theobromine
14 mg
Thiamin
0.115 mg
Threonine
0.271 g
Total lipid (fat)
15.7 g
Tryptophan
0.08 g
Tyrosine
0.253 g
Valine
0.365 g
Vitamin A, IU
828 IU
Vitamin A, RAE
199 mcg_RAE
Vitamin B-12
0.34 mcg
Vitamin B-6
0.059 mg
Vitamin C, total ascorbic acid
0.3 mg
Vitamin E (alpha-tocopherol)
2.01 mg
Vitamin K (phylloquinone)
17.5 mcg
Water
52.4 g
Zinc, Zn
0.61 mg

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