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Nutrition facts for 100g of Cereals ready-to-eat, KELLOGG, KELLOGG'S RICE KRISPIES

Nutrient name:

Nutrient value:
Alanine
0.34 g
Arginine
0.41 g
Ash
2.84 g
Aspartic acid
0.56 g
Calcium, Ca
14 mg
Carbohydrate, by difference
84.95 g
Copper, Cu
0.249 mg
Cystine
0.14 g
Energy
1506 kj
Energy
360 kcal
Fatty acids, total monounsaturated
0.27 g
Fatty acids, total polyunsaturated
0.38 g
Fatty acids, total saturated
0.38 g
Fiber, total dietary
0.4 g
Folate, DFE
776 mcg_DFE
Folate, food
4 mcg
Folate, total
458 mcg
Folic acid
454 mcg
Fructose
0.44 g
Glucose (dextrose)
3.47 g
Glutamic acid
1.15 g
Glycine
0.27 g
Histidine
0.14 g
Iron, Fe
8.04 mg
Isoleucine
0.24 g
Leucine
0.5 g
Lysine
0.17 g
Magnesium, Mg
29 mg
Manganese, Mn
1.37 mg
Methionine
0.14 g
Niacin
21.5 mg
Pantothenic acid
0.335 mg
Phenylalanine
0.32 g
Phosphorus, P
117 mg
Potassium, K
119 mg
Proline
0.28 g
Protein
6.93 g
Retinol
464 mcg
Riboflavin
2.38 mg
Selenium, Se
17.6 mcg
Serine
0.32 g
Sodium, Na
966 mg
Starch
71.5 g
Sucrose
7.18 g
Sugars, total
11.09 g
Thiamin
2.64 mg
Threonine
0.22 g
Total lipid (fat)
1.1 g
Tryptophan
0.1 g
Tyrosine
0.1 g
Valine
0.35 g
Vitamin A, IU
1545 IU
Vitamin A, RAE
464 mcg_RAE
Vitamin B-12
6.1 mcg
Vitamin B-6
2.8 mg
Vitamin C, total ascorbic acid
19.3 mg
Vitamin D
124 IU
Vitamin E (alpha-tocopherol)
0.11 mg
Vitamin K (phylloquinone)
0.1 mcg
Water
4.18 g
Zinc, Zn
1.39 mg

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