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Nutrition facts for 100g of Candies, sweet chocolate coated fondant

Nutrient name:

Nutrient value:
Alanine
0.09 g
Arginine
0.111 g
Ash
0.4 g
Aspartic acid
0.195 g
Caffeine
10 mg
Calcium, Ca
17 mg
Carbohydrate, by difference
80.2 g
Copper, Cu
0.43 mg
Cystine
0.024 g
Energy
1531 kj
Energy
366 kcal
Fatty acids, total monounsaturated
3.09 g
Fatty acids, total polyunsaturated
0.3 g
Fatty acids, total saturated
5.46 g
Fiber, total dietary
2.1 g
Folate, DFE
2 mcg_DFE
Folate, food
2 mcg
Folate, total
2 mcg
Glutamic acid
0.294 g
Glycine
0.088 g
Histidine
0.034 g
Iron, Fe
1.56 mg
Isoleucine
0.076 g
Leucine
0.119 g
Lutein + zeaxanthin
4 mcg
Lysine
0.098 g
Magnesium, Mg
63 mg
Manganese, Mn
0.4 mg
Methionine
0.02 g
Niacin
0.575 mg
Pantothenic acid
0.026 mg
Phenylalanine
0.094 g
Phosphorus, P
95 mg
Potassium, K
168 mg
Proline
0.084 g
Protein
2.2 g
Riboflavin
0.058 mg
Selenium, Se
1.3 mcg
Serine
0.085 g
Sodium, Na
26 mg
Sugars, total
76.68 g
Theobromine
185 mg
Thiamin
0.026 mg
Threonine
0.078 g
Total lipid (fat)
9.3 g
Tryptophan
0.029 g
Tyrosine
0.073 g
Valine
0.118 g
Vitamin B-6
0.01 mg
Vitamin E (alpha-tocopherol)
0.13 mg
Vitamin K (phylloquinone)
2.1 mcg
Water
7.7 g
Zinc, Zn
0.45 mg

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