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Nutrition facts for 100g of Candies, chocolate covered, caramel with nuts

Nutrient name:

Nutrient value:
Ash
2.73 g
Caffeine
19 mg
Calcium, Ca
78 mg
Carbohydrate, by difference
60.67 g
Carotene, beta
7 mcg
Copper, Cu
0.58 mg
Energy
1965 kj
Energy
470 kcal
Fatty acids, total monounsaturated
9.444 g
Fatty acids, total polyunsaturated
5.834 g
Fatty acids, total saturated
4.657 g
Fiber, total dietary
4.3 g
Folate, DFE
92 mcg_DFE
Folate, food
92 mcg
Folate, total
92 mcg
Iron, Fe
1.7 mg
Magnesium, Mg
81 mg
Niacin
4.76 mg
Phosphorus, P
166 mg
Potassium, K
445 mg
Protein
9.5 g
Retinol
41 mcg
Riboflavin
0.16 mg
Selenium, Se
2.8 mcg
Sodium, Na
24 mg
Sugars, total
49.28 g
Theobromine
113 mg
Thiamin
0.04 mg
Total lipid (fat)
21 g
Vitamin A, IU
149 IU
Vitamin A, RAE
42 mcg_RAE
Vitamin B-6
0.16 mg
Vitamin C, total ascorbic acid
1.4 mg
Vitamin E (alpha-tocopherol)
1.1 mg
Vitamin K (phylloquinone)
3.2 mcg
Water
6.1 g
Zinc, Zn
1.87 mg

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