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Nutrition facts for 100g of Candied fruit

Nutrient name:

Nutrient value:
Ash
0.15 g
Calcium, Ca
18 mg
Carbohydrate, by difference
82.74 g
Carotene, beta
9 mcg
Copper, Cu
0.028 mg
Cryptoxanthin, beta
5 mcg
Energy
1345 kj
Energy
321 kcal
Fatty acids, total monounsaturated
0.008 g
Fatty acids, total polyunsaturated
0.02 g
Fatty acids, total saturated
0.009 g
Fiber, total dietary
1.6 g
Iron, Fe
0.17 mg
Lutein + zeaxanthin
11 mcg
Magnesium, Mg
4 mg
Phosphorus, P
5 mg
Potassium, K
57 mg
Protein
0.35 g
Selenium, Se
0.6 mcg
Sodium, Na
98 mg
Sugars, total
80.63 g
Total lipid (fat)
0.07 g
Vitamin A, IU
19 IU
Vitamin A, RAE
1 mcg_RAE
Vitamin E (alpha-tocopherol)
0.04 mg
Vitamin K (phylloquinone)
0.3 mcg
Water
16.7 g
Zinc, Zn
0.05 mg

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