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Nutrition facts for 100g of Bamboo shoots, raw

Nutrient name:

Nutrient value:
Alanine
0.124 g
Arginine
0.097 g
Ash
0.9 g
Aspartic acid
0.425 g
Calcium, Ca
13 mg
Carbohydrate, by difference
5.2 g
Carotene, beta
12 mcg
Copper, Cu
0.19 mg
Cystine
0.022 g
Energy
27 kcal
Energy
115 kj
Fatty acids, total monounsaturated
0.007 g
Fatty acids, total polyunsaturated
0.134 g
Fatty acids, total saturated
0.069 g
Fiber, total dietary
2.2 g
Folate, DFE
7 mcg_DFE
Folate, food
7 mcg
Folate, total
7 mcg
Glutamic acid
0.248 g
Glycine
0.087 g
Histidine
0.042 g
Iron, Fe
0.5 mg
Isoleucine
0.088 g
Leucine
0.14 g
Lysine
0.134 g
Magnesium, Mg
3 mg
Manganese, Mn
0.262 mg
Methionine
0.03 g
Niacin
0.6 mg
Pantothenic acid
0.161 mg
Phenylalanine
0.09 g
Phosphorus, P
59 mg
Phytosterols
19 mg
Potassium, K
533 mg
Proline
0.219 g
Protein
2.6 g
Riboflavin
0.07 mg
Selenium, Se
0.8 mcg
Serine
0.127 g
Sodium, Na
4 mg
Sugars, total
3 g
Thiamin
0.15 mg
Threonine
0.086 g
Total lipid (fat)
0.3 g
Tryptophan
0.027 g
Valine
0.106 g
Vitamin A, IU
20 IU
Vitamin A, RAE
1 mcg_RAE
Vitamin B-6
0.24 mg
Vitamin C, total ascorbic acid
4 mg
Vitamin E (alpha-tocopherol)
1 mg
Water
91 g
Zinc, Zn
1.1 mg

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