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Nutrition facts for 100g of Babyfood, vegetables, peas, strained

Nutrient name:

Nutrient value:
Alanine
0.185 g
Arginine
0.389 g
Ash
0.5 g
Aspartic acid
0.311 g
Calcium, Ca
20 mg
Carbohydrate, by difference
8.1 g
Carotene, alpha
13 mcg
Carotene, beta
265 mcg
Copper, Cu
0.064 mg
Cystine
0.026 g
Energy
40 kcal
Energy
167 kj
Fatty acids, total monounsaturated
0.027 g
Fatty acids, total polyunsaturated
0.141 g
Fatty acids, total saturated
0.054 g
Fiber, total dietary
2.1 g
Folate, DFE
26 mcg_DFE
Folate, food
26 mcg
Folate, total
26 mcg
Glutamic acid
0.507 g
Glycine
0.133 g
Histidine
0.075 g
Iron, Fe
0.96 mg
Isoleucine
0.151 g
Leucine
0.235 g
Lutein + zeaxanthin
1465 mcg
Lysine
0.234 g
Magnesium, Mg
15 mg
Methionine
0.04 g
Niacin
1.018 mg
Pantothenic acid
0.28 mg
Phenylalanine
0.143 g
Phosphorus, P
43 mg
Potassium, K
112 mg
Proline
0.165 g
Protein
3.5 g
Riboflavin
0.061 mg
Selenium, Se
0.1 mcg
Serine
0.132 g
Sodium, Na
4 mg
Sugars, total
3.35 g
Thiamin
0.081 mg
Threonine
0.136 g
Total lipid (fat)
0.3 g
Tryptophan
0.034 g
Tyrosine
0.119 g
Valine
0.169 g
Vitamin A, IU
453 IU
Vitamin A, RAE
23 mcg_RAE
Vitamin B-6
0.069 mg
Vitamin C, total ascorbic acid
6.9 mg
Vitamin E (alpha-tocopherol)
0.08 mg
Vitamin K (phylloquinone)
14.6 mcg
Water
87.5 g
Zinc, Zn
0.35 mg

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