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Nutrition facts for 100g of Babyfood, dinner, spaghetti and tomato and meat, junior

Nutrient name:

Nutrient value:
Ash
0.47 g
Calcium, Ca
15 mg
Carbohydrate, by difference
11.42 g
Carotene, alpha
304 mcg
Carotene, beta
601 mcg
Cholesterol
5 mg
Copper, Cu
0.03 mg
Energy
68 kcal
Energy
285 kj
Fatty acids, total monounsaturated
0.497 g
Fatty acids, total polyunsaturated
0.185 g
Fatty acids, total saturated
0.543 g
Fiber, total dietary
1.1 g
Folate, DFE
44 mcg_DFE
Folate, food
3 mcg
Folate, total
27 mcg
Folic acid
24 mcg
Fructose
0.54 g
Glucose (dextrose)
0.5 g
Iron, Fe
0.53 mg
Magnesium, Mg
11 mg
Maltose
0.31 g
Manganese, Mn
0.12 mg
Niacin
0.967 mg
Pantothenic acid
0.086 mg
Phosphorus, P
35 mg
Potassium, K
122 mg
Protein
2.57 g
Riboflavin
0.068 mg
Selenium, Se
8.4 mcg
Sodium, Na
75 mg
Sucrose
1.37 g
Sugars, total
2.72 g
Thiamin
0.048 mg
Total lipid (fat)
1.37 g
Vitamin A, IU
1255 IU
Vitamin A, RAE
63 mcg_RAE
Vitamin B-12
0.03 mcg
Vitamin B-6
0.064 mg
Vitamin C, total ascorbic acid
0.2 mg
Vitamin E (alpha-tocopherol)
0.07 mg
Vitamin K (phylloquinone)
0.8 mcg
Water
84.17 g
Zinc, Zn
0.53 mg

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