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Nutrition facts for 100g of Apples, dried, sulfured, uncooked

Nutrient name:

Nutrient value:
Alanine
0.033 g
Arginine
0.029 g
Ash
1.1 g
Aspartic acid
0.162 g
Calcium, Ca
14 mg
Carbohydrate, by difference
65.89 g
Copper, Cu
0.191 mg
Cystine
0.012 g
Energy
1017 kj
Energy
243 kcal
Fatty acids, total monounsaturated
0.013 g
Fatty acids, total polyunsaturated
0.093 g
Fatty acids, total saturated
0.052 g
Fiber, total dietary
8.7 g
Glutamic acid
0.097 g
Glycine
0.037 g
Histidine
0.015 g
Iron, Fe
1.4 mg
Isoleucine
0.037 g
Leucine
0.057 g
Lutein + zeaxanthin
18 mcg
Lysine
0.058 g
Magnesium, Mg
16 mg
Manganese, Mn
0.09 mg
Methionine
0.009 g
Niacin
0.927 mg
Pantothenic acid
0.245 mg
Phenylalanine
0.026 g
Phosphorus, P
38 mg
Potassium, K
450 mg
Proline
0.032 g
Protein
0.93 g
Riboflavin
0.159 mg
Selenium, Se
1.3 mcg
Serine
0.038 g
Sodium, Na
87 mg
Sugars, total
57.19 g
Threonine
0.033 g
Tocopherol, beta
0.02 mg
Tocopherol, gamma
0.07 mg
Total lipid (fat)
0.32 g
Tryptophan
0.009 g
Tyrosine
0.017 g
Valine
0.043 g
Vitamin B-6
0.125 mg
Vitamin C, total ascorbic acid
3.9 mg
Vitamin E (alpha-tocopherol)
0.53 mg
Vitamin K (phylloquinone)
3 mcg
Water
31.76 g
Zinc, Zn
0.2 mg

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