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Nutrition facts for 100g of Amaranth leaves, raw

Nutrient name:

Nutrient value:
Alanine
0.139 g
Arginine
0.121 g
Ash
1.5 g
Aspartic acid
0.229 g
Calcium, Ca
215 mg
Carbohydrate, by difference
4.02 g
Copper, Cu
0.162 mg
Cystine
0.029 g
Energy
97 kj
Energy
23 kcal
Fatty acids, total monounsaturated
0.076 g
Fatty acids, total polyunsaturated
0.147 g
Fatty acids, total saturated
0.091 g
Folate, DFE
85 mcg_DFE
Folate, food
85 mcg
Folate, total
85 mcg
Glutamic acid
0.292 g
Glycine
0.132 g
Histidine
0.052 g
Iron, Fe
2.32 mg
Isoleucine
0.119 g
Leucine
0.195 g
Lysine
0.127 g
Magnesium, Mg
55 mg
Manganese, Mn
0.885 mg
Methionine
0.036 g
Niacin
0.658 mg
Pantothenic acid
0.064 mg
Phenylalanine
0.133 g
Phosphorus, P
50 mg
Potassium, K
611 mg
Proline
0.121 g
Protein
2.46 g
Riboflavin
0.158 mg
Selenium, Se
0.9 mcg
Serine
0.111 g
Sodium, Na
20 mg
Thiamin
0.027 mg
Threonine
0.099 g
Total lipid (fat)
0.33 g
Tryptophan
0.031 g
Tyrosine
0.08 g
Valine
0.137 g
Vitamin B-6
0.192 mg
Vitamin C, total ascorbic acid
43.3 mg
Vitamin K (phylloquinone)
1140 mcg
Water
91.69 g
Zinc, Zn
0.9 mg

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